Frank restaurant beverly ma. Chef Frank McClelland Opens “Frank” in Beverly

Chef Frank McClelland Opens “Frank” in Beverly

frank restaurant beverly ma

While McClelland expects there will be dishes that regulars hope become staples, right now he plans to cycle plates in and out according to the seasons. But future expansion will be driven by what he sees is a shifting demographic — one that favors small cities like Beverly with good public transportation. For more information, go to farmtofrank. For a cold starter, be sure to try the Frank Garden Walk salad, which features a variety of fresh, seasonal greens tossed in a tangy vinaigrette and is perfect for waking up the palette. There is also an affordable wine-by-the-glass menu as well as a set of local craft beers and ciders.

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Frank McClelland (L'Espalier) Is Opening Frank in Beverly

frank restaurant beverly ma

Visit for updates or follow them on Instagram farmtofrank. McClelland was also involved in the opening of Riversbend in Essex a few years ago, but The Salem News says he is no longer involved with it. McClelland hopes Frank will be the kind of place people hang out at all day. While there is no parking lot, there is lots of street parking that is free after 8 p. According to an in The Salem News, Frank McClelland of L'Espalier is looking to open a restaurant and specialty market in Beverly, with both places being located in the new Holmes Beverly luxury apartment building on Rantoul Street.

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FRANK

frank restaurant beverly ma

Also, the market stays open through the end of dinner service, so if you find a new wine or beer you like, you can pick some up on your way out. All burgers are served with sea salt fries, sweet potato fries, or onion rings. Aptly named Frank, after chef-owner Frank McClelland, the all-day eatery just opened this month on the North Shore. . The restaurant has an all-day market, a cafe, a bar and a full dining room. The Boston food community has been excited to see what he had in store for his next chapter.

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Chef Frank McClelland Opens “Frank” in Beverly

frank restaurant beverly ma

A source confirms that it is already open and was there yesterday. The farm-to-table theme is found throughout: The website is farmtofrank. The award-winning chef Frank McClelland leaves the world of fine dining and white tablecloths to reconnect with his roots and first love; locally sourced, uncomplicated, New England-inspired food. You walk in and the host stand is next to the market cashier. McClelland just opened a new spot at Holmes Beverly, the new luxury apartment complex across from the commuter rail station in Beverly.

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Beverly

frank restaurant beverly ma

Located in Beverly 112 Rantoul St. Thanks to a poster on the Facebook group page for bringing this to our attention. Thrilling denizens of the North Shore, McClelland hopes the Beverly location will be the flagship for what could be a collection of restaurants — and a line of prepared perishable and non-perishable goods in supermarkets as well. The cattle are allowed to grow at their own pace without the aid of hormones or antibiotics and roam freely through the meadows and forest. The farm uses all-natural feeding systems, with natural grass, grains and spring water. Moving on to hot starters, the roasted delicata squash is a vegetarian dream.

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THE 10 BEST Delivery Restaurants in Beverly

frank restaurant beverly ma

Just local ingredients, from the seashore to the fields to the mountains to the streams. . . . . . .

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Frank McClelland (L'Espalier) Is Opening Frank in Beverly

frank restaurant beverly ma

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